Skillet Brownies with Walnuts are beautiful and delicious. This is a recipe that is so simple, review the ingredients list and steps… it’s basically bulletproof!
These handcrafted easy brownies are spectacular, a dessert you will be proud to say you made in a cast iron skillet. Our homespun walnut brownies are absolutely gorgeous, baked to produce those dark brown crusty edges and chewy center… absolute perfection!
BROWNIES MADE IN SKILLET
Growing up in Corbin, Kentucky, we loved when mom or granny baked skillet brownies. When we walked into the house, it was filled with that fresh baked brownie smell. Today, the smell of fresh brownies brings us back to when we were kids sitting around that old kitchen table. Our kids love our Skillet Brownies with their amazing taste, marvelous smell, and it’s the beautiful appearance.
We love when our kids walk into fancy bakeries and look at us and tell us that they don’t see anything that looks better than they get at home. You’ll discover that these brownies made in your kitchen are better than any offered at those pricey shops. The look is amazing, the taste is superb… those perfect crusty edges with that chewy center.
Our Skillet Walnut Brownies are not just gorgeous, they are wonderful. This brownie recipe will be a huge hit for the holidays.
The appearance of our brownies is incredible. This will be your perfect brownie recipe!
INGREDIENTS FOR HOMEMADE BROWNIES RECIPE
- Cocoa Powder
- Vanilla Extract
- Flour – All Purpose
HOW TO MAKE BROWNIES IN A SKILLET
Melt butter in a skillet over medium heat.
Add sugar and cocoa powder and stir until well combined
Add mixture to beaten eggs in a large bowl.
Stir until blended.
Add vanilla and stir to combine.
Add flour and stir until blended.
Fold in walnuts.
Preheat oven to 350 degrees.
Wash skillet and dry.
Transfer batter to skillet.
Bake for 40 minutes until a toothpick inserted in center comes out clean.
After making our Skillet Walnut Brownies, please review our other southern dishes. If you are looking for another fabulous skillet dessert consider making our Pineapple Upside Down Cake! Check our website for our dinners, sides, or dessert offerings.
Thank you for choosing to spend some time with us!
Have a wonderful day!
- 1 1/2 stick Butter
- 2 cup Sugar
- 3/4 cup Cocoa Powder
- 4 Eggs beaten
- 1 tsp Vanilla Extract
- 3/4 cup Flour
- 1/4 cup Walnuts
- Melt butter in a skillet over medium heat.
- Add sugar and cocoa powder and stir until well combined.
- Add mixture to beaten eggs in a large bowl.
- Stir until blended.
- Add vanilla and stir to combine.
- Add flour and stir until blended.
- Fold in walnuts.
- Preheat oven to 350.
- Wash skillet and dry.
- Grease skillet and transfer batter to skillet.
- Bake for 40 minutes until a toothpick inserted in center comes out clean.
Come visit us to see the latest updates, video recipe, handy tips and finished pictures at https://seniorskillet.com.