Simple Sweet Potatoes are a magnificent and delightful side-dish. Our casserole is a hit at every event or “get together”.
This sweet potato dish is prepared in a cast-iron skillet to achieve a flavor that is entirely distinctive. Our potatoes with marshmallow covering is an absolute pleasure to serve! The perfect Sweet potato dish for the holidays.
SKILLET SWEET POTATOES
Growing up in Corbin, Kentucky we had a large crop of sweet potatoes. Mom and granny created clever ways to introduce these into the menu. All us kids just loved their natural sweetness, but we appreciated that every single recipe added brown sugar! Once you have made this dish, the old standard casserole will never do again!
This recipe was created for its simplicity. It’s much easier than our Skillet Sliced Sweet Potato Casserole. This is a unique recipe that will surprise your visitors.
It is a charming and delectable side dish, perfect for serving during the holidays. Your friends and family will love this Sweet Potatoes casserole served in a cast iron skillet. This is another simple scrumptious side dish!
INGREDIENTS FOR OUR POTATO RECIPE
DIRECTIONS FOR SWEET POTATOES
Preheat oven to 375 degrees.
Drain yams and place in 10” skillet.
Cut larger pieces into smaller sizes.
Spread butter over potatoes.
Sprinkle brown sugar evenly over the top of sweet potatoes.
Add cinnamon over brown sugar.
Cover top with marshmallows.
Bake for 20 minutes until marshmallows are lightly browned.
After making our EasyCasserole, please look through our other dishes. Review our dinners, sides, or dessert offerings.
Thank you for choosing to spend some time with us!
Have a wonderful day!
Simple Sweet Potatoes
- 40 oz can Sweet Potatoes
- 6 tbsp Butter cut into pats
- 3/4 cup Brown Sugar
- 1 tsp Cinnamon
- 2 cup Mini Marshmallows
- Preheat oven to 375.
- Drain sweet potatoes and place in 10" skillet. Cut large pieces into smaller size.
- Spread butter over sweet potatoes.
- Sprinkle brown sugar evenly over dish.
- Sprinkle cinnamon over brown sugar.
- Cover top with marshmallows.
- Bake for 20 minutes until marshmallows are lightly browned.
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