Fried Shrimp Just Like Long John Silver’s starts with raw fresh shrimp, battered in our coating that is just like the fast-food restaurant’s. Our shrimp are battered and fried in lard in a cast iron dutch oven.
- 1 lb Shrimp Raw Deveined Tails Off
- 3/4 cup Flour
- 2 tbsp Cornstarch
- 1/4 tsp Baking Soda
- 1/4 tsp Baking Powder
- 1 tsp Salt
- 1 tsp Sugar
- 1/4 tsp Onion Powder
- 1/4 tsp Garlic Powder
- 3/4 cup Water
Combine dry ingredients in a bowl and mix well.
Add water and stir until well combined.
Heat oil to between 360 and 375.
Pat shrimp dry with a paper towel.
Dip shrimp in batter to coat completely.
Deep fry for until golden brown (about 3 minutes per side).
Sprinkle with Salt
Come visit us to see the latest updates, video recipe, handy tips and finished pictures at https://seniorskillet.com.