Skillet Lattice Cherry Pie
from SeniorSkillet.com
Skillet Lattice Cherry Pie is a scrumptious homemade cherry pie baked in a cast iron skillet. The ideal Homemade Southern Cherry dish, that is as delightful to look at as it is to eat. Lattice Cherry Pie is stunning when served in a black cast iron skillet… with it's golden browned crust and bold red cherries peering through the woven top.
Servings 8
Calories 1kcal
Ingredients
- 2 Pie Crusts
- 2 can Cherry Pie Filling
- 1 Egg
- ¼ cup Sanding Sugar
Instructions
- Grease a 10" skillet.
- Place 1 pie crust in prepared skillet and crimp top.
- Preheat oven to 400.
- Place pie filling in pie crust in skillet.
- Take remaining pie crust and cut into strips.
- Remove every other strip and use them to basketweave the strips.
- Transfer to the top of the pie.
- Beat egg in small dish.
- Brush lattice top with egg wash.
- Sprinkle lattice with sanding sugar.
- Bake for 40 minutes, until crust is browned.
Video
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