Fried Fish Just Like Long John Silver's is a flaky filet of cod, battered in our coating that is spot-on to the fast-food restaurant’s. This filet of cod is battered and fried in lard in a cast iron skillet. This is the picture-perfect Fried Fish, that is dipped in batter and fried to a golden brown crunch… absolute perfection!
Course Main Course
Cuisine American
Keyword Fried Fish, Long John Silver
Prep Time 9 minutesminutes
Cook Time 18 minutesminutes
Servings 4
Calories 1kcal
Ingredients
1lbCod Loins
¾cupFlour
2tbspCornstarch
¼tspBaking Soda
¼tspBaking Powder
1tspSalt
1tspSugar
¼tspOnion Powder
¼tspGarlic Powder
¾cupWater
Instructions
Combine dry ingredients in a bowl and mix well.
Add water and stir until well combined.
Heat oil to between 360 and 375.
Dip fish or chicken in batter to coat completely.
Deep fry for until golden brown (about 3 minutes per side).
Sprinkle with Salt
Video
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